HeXp£Øi±
Well-Known Member
Don't ask me what in sam hell made me think of this but...
If you took a large chunk of meat and left it out in the open while applying constant electricity to it would organisms keep away/ be prevented from growing on it?
Maybe just until all the H2O within the meat evaporated so that the meat could no longer hold a current?
Hmmmmm
If you took a large chunk of meat and left it out in the open while applying constant electricity to it would organisms keep away/ be prevented from growing on it?
Maybe just until all the H2O within the meat evaporated so that the meat could no longer hold a current?
Hmmmmm