I gotta.............

unclehobart said:
I haven't had a pickle in years as they clash with a food allergy of mine.
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Maybe you should have a talk with your allergies and pickles, I'm sure there must be a way for them all to just get along.
 
It is indeed the vinegar component as all commercial vinegar is derived from corn... which I am allergic to. Vingear made from other sources are always disclosed because they are more expensive to make and therefore a strong selling point: e.g. rice, balsamic, and cider vinegars.
 
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