My Spanish rice is broken, can anybody help me?

There is definatly something wrong with the image...the color is waaaay off.
I also can't see the shrimp, the chicken, the mussles etc...

did you use a paellera?

I can ask my wife (Spanish from Barcelona), but it looks like you used too much Safran!
 
Paella originally wasn´t supposed to have seafood in it...

Rice
Pimenton
Azafran
Rabbit and/or chicken (rabbit only in this case)
Tomato Sauce
Green beans
Water
Olive oil
Salt

Paellera, of course! :cool:

Maybe I´m missing something...
And yeah, the DSC-S70 doesn´t like interior lights. Blame Sony´s digicams´ algorithms ;)
 
G4 said:
Paella originally wasn´t supposed to have seafood in it...

That's debateable...depends mostly on which part of Spain you're from... I've had it with rabbit only...it's not bad, but i prefer the surf over the turf.

Who got you the recipie? I don't even see Athelga in there.
 
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