Lasagne "Surprise" (I guess the surprise is there's no meat)
(this is a "remembering off the top of my head one)
Lasagne noodles (enough for two layers in your pan), boiled
One package of frozen spinach, thawed and water squished out
2 eggs
One 500mL tub (I dunno what the conversion would be, but the bigger tub) cottage cheese
One can tomato sauce, or some of your own pasta sauce
2 cups mozzarella cheese, grated
Parmesan cheese
Mix the cottage cheese, 1 cup mozzarella, spinach, and eggs in a bowl, set aside.
(It's nice if you have the time to saute some onion and garlic for the tomato sauce, but not necessary). Layer as follows: Sauce, noodles, all of the cheese mixture, half the remaining mozzarella, sauce, noodles, sauce.
Bake till bubbling, about 35-40 minutes. Remove from oven, sprinkle with parmesan and remaining mozza, put back in oven till cheese on top has melted.
Yummy!!
Serves four nicely. (There's not enough for seconds for the boys and I, but they eat a LOT.)
Cheese-Stuffed-Shells to follow.