What's for lunch?

kuulani

New Member
I'm currently having water for lunch ... I seriously need to heighten my hunter-gatherer instincts.
 

Sharky

New Member
Country Omelets - with green peppers and ham and cheese, with hashbrowns, onions, sausage, and sausage gravy on top.
 

Sharky

New Member
Country Omelets - with green peppers and ham and cheese, with hashbrowns, onions, sausage, and sausage gravy on top.

Actually, it was a huge omelet with peppers, bacon, onions, sausage and hashbrowns folded into it with sausage gravy on top an a big dollop of grits.

And it were right tasty.

Tonight we had fried chicken livers with white gravy, cole slaw, and hushpuppies. From the authentic 1950s drive-in on Harrison Avenue downtown, the Tally-Ho. And I say "authentic" as in: it's been there since the 1950s.
 

tonksy

New Member
Tempeh and spinach stirfried with garlic, soy sauce, ginger, and lemon flavored white wine vinegar in sesame oil.
 

Dave

Well-Known Member
noodle soup with beef brisket and seafood/veggie plate at a local Vietnamese resturant.
 

Nixy

Elimi-nistrator
Staff member
I had pasta with alfredo sauce and left over turkey in the sauce. It was extra tastey. Regular tastey cause it was a good meal, extra cause I didn't have to cook it :D

Tonight I am going to my friend's engagement party for a few hours and then off to my uncle's to gorge myself on seafood :D
 

unclehobart

New Member
Kool-Aid and a Baby Ruth.
Baby Ruth?
 
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