tommyj27 said:sounds good, what kind of cider, a hard apple cider of some sort?
yeah! surprisingly enough, i had no killians! and the dust bowl or whatever...and the golden light anf the leinie's...you did good tommytommyj27 said:you're welcome, i was wondering if it had got there. anything in there you didn't have yet?
i do what i can, and when it comes to drinking beer, i can do an awful lottonksy said:yeah! surprisingly enough, i had no killians! and the dust bowl or whatever...and the golden light anf the leinie's...you did good tommy
tonksy said:georgia has new cool laws on alcohol % of beer...i dunno about the dui laws cuz i don't drive (*designated passenger).
BeardofPants said:Well, I sucked it up and bought some bottle of the ghastly stuff.
Hi Tom.
BeardofPants said:*BoP doesn't want it to be said that she ain't willin' to give it a second chance... besides, the BF hasn't had it yet, and it might taste less ghastly from the bottle (as opposed to tap)*
Nixy said:I have a friend who can (and does on many occasions) chug a pint of Guiness without stopping
Sharky said:We make black-and-tans at The Bilge . . . pour a half a pint of stout, then float a half a pint of ale on top of it. It's not so heavy and it tastes good.
I wouldn't trade one Negra Modelo for two Guinness, though . . .
Cheers!
woodman19_99 said:I'm a big fan of the black and tan. One pint of Guiness is so heavy, it's like a meal in a glass. I have 1 or 2 of them, and I feel to full to drink anymore. I find the best B&T is Bass and Guiness. I'm a big fan of Bass...
Yeah, it wasn't as evil tasting as I remember it being. Mebbe it's weaker in the bottle or something, but the one I had on tap was really syrupy and herby tasting.Oz said:Like jenky said...tis an aquired taste. I know a few folks who like to put an inch of lemonade in the top, to take the "thickness" outa it